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Nihari Beef

$17.99

A slow-cooked, rich and flavorful beef shank stew, served with a plain naan and a special mint sauce.

Chapli Kabob. Ch Per Piece

$4.99

A single, flat, round, patty-shaped kabob, typically made from coarsely minced beef or chicken and heavily spiced with fresh ingredients like onions, tomatoes, and cilantro, then shallow-fried.

Butter Chicken

$21.99

A classic and creamy dish of tender grilled chicken cooked in a rich, mild, and buttery tomato-based gravy.

Suji Halwa

$11.99

A classic South Asian sweet dish made from semolina, sugar, and ghee, resulting in a rich, pudding-like dessert.

Kabob Karahi Chicken

$32.99

Grilled seekh kabob pieces cooked in our special seasoning, served with two plain naan and a special mint sauce.

Beef Tikka Masala

$21.99

A contemporary, globally popular curry featuring chunks of marinated, traditionally grilled or roasted beef, served in a rich, creamy, and mildly spiced tomato-based sauce.

Chicken Biryani

$15.99

Tender, marinated chicken with a blend of spices, green peppers, mint, and onion, layered with fragrant basmati rice and cooked to perfection.

Tawa Chicken (Ch)

$22.99

A semi-dry, boldly spiced dish where marinated chicken pieces are quickly cooked on a flat, hot griddle (Tawa), resulting in a vibrant, smoky, and intensely flavorful preparation.

Thanda Garam n

$3.50

A traditional concept from South Asian culture and medicine (like Ayurveda) that classifies food by its inherent internal heating ("Garam") or cooling ("Thanda") effect on the body, regardless of its actual temperature.

Coffee

$3.75

A globally popular beverage brewed from roasted and ground seeds (beans) of the Coffea plant, known for its rich aroma, distinctive flavor, and stimulating caffeine content.

Chicken Tikka Bone in Per Piece

$1.50

An individual, bone-in piece of chicken (often thigh or leg) marinated in a spicy yogurt mixture and roasted in a tandoor (clay oven), resulting in smoky, tender, and robustly flavored meat.

Plain Naan

$1.99

A soft, fluffy, and classic flatbread cooked in a tandoor.