Karahi Kabob

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A classic Punjabi dish of rich and creamy mustard greens slow-cooked with a special blend of spices and herbs.

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Savor a traditional and hearty vegetarian dish with our Special Sarson Ka Saag.

Authentic Recipe: A traditional dish made from fresh mustard greens and other leafy vegetables, slow-cooked to a thick, creamy consistency.

Rich & Flavorful: The saag is infused with the robust flavors of ginger, garlic, and green chilies, creating a deeply savory taste.

Special Preparation: Our special recipe includes a unique blend of spices and a finishing touch that makes the flavor truly exceptional.

Hearty & Comforting: This dish is a beloved comfort food, known for its rich texture and satisfying warmth.